Everland and Incheon Airport

Hi there!

It’s 9:35am on the east coast, but it doesn’t feel like that to me. I don’t know what time it really is, but something called “the sun” seems to be out, and it’s in the eastern sky, so therefore it must be morning. Right? Right.

Anyway, I have a few more pictures, both from Everland from my day of travel.

Took a few more pictures of North Korea.

North Korea's right there!

North Korea's right there!

Closer shot of North Korea.

Closer shot of North Korea.

We made it to Caribbean Bay! (Warning: Overly excited English ahead.) It was a water park, mostly indoors. I realize I said “outdoors” before, but there was an outdoor portion of the lazy river part. I had to retouch this photo since it was really really white.

Outside Caribbean Bay! Woo!

Outside Caribbean Bay! Woo!

INSIDE Caribbean Bay! See the difference?

INSIDE Caribbean Bay! See the difference?

There’s a water slide, a few wade pools, the lazy river, a kiddie diving pool, strictly kiddie pools, and a bunch of saunas/spas. It was a relaxing place filled with hundreds of screaming Korean kids.

On the way out, I found a few gifts and took a picture of the theme park’s entrance.

There was also a theme park next to Caribbean Bay. It was open for a "Snow Festival".

There was also a theme park next to Caribbean Bay. It was open for a "Snow Festival".

We took the bus back to Ilsan, and I found the best Billiard Club in the world. Kind of far to travel, but it’s gotta be worth it.

I found the best billiard club in the world, FYI.

I found the best billiard club in the world, FYI.

Dinner was Kimbab, Udon noodles, and Jook. I only got a picture of the Kimbab.

Kimbab! Seaweed, rice, and meat+veggies.No more kimbab!

Kimbab! Seaweed, rice, and meat+veggies.

That was my last day and night in Korea. The next day was all travel.

Woke up early, and headed to the airport. As I said, my complaint letter to Delta got me a free BusinessElite upgrade. A very nice touch for the 13 hour Incheon-Atlanta leg.

Sonia holding the ticket of AWESOME.

Sonia holding the ticket of AWESOME.

This upgrade was key. A 13-hour flight in Coach isn’t too bad – the food’s decent, I had an exit-row seat, and the amenities were pretty good too. But man….BusinessElite is so excellent. If you don’t know, you really don’t know. Take a gander:

The seatback in Business Class on Delta's 777s.

The seatback in Business Class on Delta's 777s.

I sat in one of those seats. They didn’t quite lie totally flat, but reclined maybe to a 30º angle. The footrest also came up to about 75º. They also included a bottle of water, an amenity kit with all sorts of stuff, and a light that you can see on the left side for reading.

Slippers from BusinessElite on Delta.

Slippers from BusinessElite on Delta.

Oh yeah, slippers too.

Business Class also had better food. Dinner...number 1? Pictured: Beef Japchae, Carrot and Ginger Soup, and a Fresh Seasonal Salad.

Business Class also had better food. Dinner...number 1? Pictured: Beef Japchae, Carrot and Ginger Soup, and a Fresh Seasonal Salad.

The food wasn’t bad either. I missed taking a picture of the first dinner (lunch? breakfast? midnight snack? what time was it?), but it was a “Penne Pasta in Vegetable Bolognese Sauce, tossed with arugula, fresh mozzarella, and mushrooms”.

Dinner #2's main course. I chose the Tuk Galbi - "traditional korean beef in spicy soy sauce with mushrooms, pak choi, and steamed rice".

Dinner #2's main course. I chose the Tuk Galbi - "traditional korean beef in spicy soy sauce with mushrooms, pak choi, and steamed rice".

I tried to talk my way into the Delta lounge in Atlanta with my Business Class ticket, but no dice. I paid for it since I REALLY wanted a shower.

The flight after was lackluster, we’ll say, in comparison. But it landed safely.  That’s all I really care about.

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